| post-translational modification |
Covalent modification of proteins following translation, including glycosylation, phosphorylation, sulfation, acetylation, and ribosylation.
출처: www.genpromag.com/Glossary~LETTER~P.html
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|---|---|
| post-translational modification |
The modification of a newly formed protein; may involve the deletion of amino acids, chemical modification of certain amino acids, or addition of small molecules (eg, phosphate groups or sugars) to certain amino acids.
출처: www.niaaa.nih.gov/publications/arh26-3/165-171.htm
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| post-translational modification |
The enzymatic processing of a polypeptide chain after translation from messenger RNA and after peptide bond formation has occurred.
출처: www.ventria.com/glossary.asp
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| post-translational modification |
Once a peptide has been created by a ribosome, it may require further chemical groups to be added or removed from its component amino acids in order for it to function correctly. These chemical changes that occur after translation are called post-translational modifications.
출처: www.proteome.ca/x-bang/bioml/b_appb.htm
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