| portulaca | a plant of the genus Portulaca having pink or red or purple or white ephemeral flowers |
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| portulaca | widely cultivated in many varieties for its fleshy mosslike foliage and profusion of brightly colored flowers |
| portulaca | weedy trailing mat-forming herb with bright yellow flowers cultivated for its edible mildly acid leaves eaten raw or cooked especially in Indian and Greek and Middle Eastern cuisine |
| portulaca | family of usually succulent herbs |