| nutrient |
alimentary: of or providing nourishment; "good nourishing stew" food: any substance that can be metabolized by an organism to give energy and build tissue
출처: wordnet.princeton.edu/perl/webwn
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|---|---|
| nutrient artery |
an artery that supplies the medullary cavity of the long bone
출처: wordnet.princeton.edu/perl/webwn
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| nutrient |
A chemical compound (such as protein, fat, carbohydrate, vitamins, or minerals) that make up foods. These compounds are used by the body to function and grow.
출처: www.stjude.org/glossary
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| nutrient medium |
(pl: nutrient media) A solid, semi-solid or liquid combination of: major and minor salts; an energy source (sucrose); vitamins; plant growth regulators; and occasionally other defined or undefined supplements. Often made from stock solutions, then sterilized by autoclaving or filtering through a micropore filter.
출처: www.fao.org/docrep/003/X3910E/X3910E17.htm
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| nutrient |
Compounds in foods which are essential for life. Nutrients include protein, fats, vitamins, minerals, etc.
출처: www.peteducation.com/dict_alpha_listing.cfm
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