| melting |
thaw: the process whereby heat changes something from a solid to a liquid; "the power failure caused a refrigerator melt that was a disaster"; "the thawing of a frozen turkey takes several hours" liquescent: becoming liquid
출처: wordnet.princeton.edu/perl/webwn
|
|---|---|
| melting temperature |
(abbr: T m ) The temperature at which a double-stranded DNA or RNA molecule denatures into separate single strands. The T m is characteristic of each DNA species and gives an indication of its base composition. DNAs rich in G:C base pairs are more resistant to thermal denaturation than A:T rich DNA since three hydrogen bonds are formed between G and C, but only two between A and T.
출처: www.fao.org/docrep/003/X3910E/X3910E16.htm
|
| melting |
the point at which heat changes a solid to a liquid.
출처: library.thinkquest.org/J001539/glossary.html
|
| melting |
Denaturation of DNA.
출처: depts.washington.edu/~genetics/courses/genet372/w2...
|
| melting |
The temperature at which a solid phase changes to a liquid phase.
출처: imnh.isu.edu/digitalatlas/glossary/letter.asp
|