| homofermentation | <biochemistry> A type of lactic acid fermentation in which sugars (such as lactose, glucose, pentose) are converted entirely, or almost entirely, into lactic acid. Compare: heterolactic fermentation. Both heterolactic and homolactic fermentation are done by lactic acid bacteria. (09 Oct 1997) |
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| homofermentation |
fermentation that produces one major product; the term is often used as a synonym of homolactic fermentation (q.v.).
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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