| granulose | <physiology> The main constituent of the starch grain or granule, in distinction from the framework of cellulose. Unlike cellulose, it is coloured blue by iodine, and is converted into dextrin and sugar by boiling acids and amylolytic ferments. Origin: From Granule. Source: Websters Dictionary (01 Mar 1998) |
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| granulose |
farinaceous: composed of or covered with particles resembling meal in texture or consistency; "granular sugar"; "the photographs were grainy and indistinct"; "it left a mealy residue"
출처: wordnet.princeton.edu/perl/webwn
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| granulose | composed of or covered with relatively large particles |
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판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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