| garlic | aromatic bulb used as seasoning |
|---|---|
| garlic | bulbous herb of southern Europe widely naturalized |
| garlic | French or Italian bread sliced and spread with garlic butter then crisped in the oven |
| garlic | butter seasoned with mashed garlic |
| garlic | large flat leaves used as chive is used |
| garlic | Eastern Asian plant |
| garlic | one of the small bulblets that can be split off of the axis of a larger garlic bulb |
| garlic | European herb that smells like garlic |
| garlic | a press for extracting juice from garlic |
| garlic | ground dried garlic and salt |
| garlic | garlic mayonnaise |
| garlic | tasting or smelling of onions or garlic |