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elecampane	1. <botany> A large, coarse herb (Inula Helenium), with composite yellow flowers. The root, which has a pungent taste, is used as a tonic, and was formerly of much repute as a stomachic. 2. A sweetmeat made from the root of the plant. Origin: F. Enulecampane, NL. Inula campana; L. Inula elecampane + LL. Campana a bell; cf. G. Glockenwurz, i. E, "bellwort.". Source: Websters Dictionary (01 Mar 1998)

elecampane

1. <botany> A large, coarse herb (Inula Helenium), with composite yellow flowers. The root, which has a pungent taste, is used as a tonic, and was formerly of much repute as a stomachic.
2. A sweetmeat made from the root of the plant.
Origin: F. Enulecampane, NL. Inula campana; L. Inula elecampane + LL. Campana a bell; cf. G. Glockenwurz, i. E, "bellwort.".
Source: Websters Dictionary
(01 Mar 1998)