| ATPD | dried at ambient temperature and pressure |
|---|---|
| TZ | zymoplastic tuberculin [the dried residue which is soluble in alcohol] [Ger. Tuberculin zymoplastisc... |
| DFDBA | DEMINERALIZED freeze-dried bone allograft |
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| DBS | Dried blood spot |
| DSM | dried skim milk |
| dried alum | Alum deprived of its water of crystallization by heat; an astringent dusting powder. Synonym: burnt alum. (05 Mar 2000) |
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| dried human albumin | A sterile preparation of serum albumin obtained by fractionating blood plasma proteins from healthy persons; used as a transfusion material and to treat oedema due to hypoproteinaemia. Synonym: dried human albumin. (05 Mar 2000) |
| dried human plasma protein fraction | Freeze-dried human plasma protein fraction. (05 Mar 2000) |
| dried human serum | Serum prepared by drying liquid human serum by freeze-drying or by any other method that will avoid denaturation of the proteins and will yield a product readily soluble in a quantity of water equal to the volume of liquid human serum from which it was prepared. (05 Mar 2000) |
| dried yeast | The dry cells of a suitable strain of Saccharomyces cerevisiae; brewers' dried yeast, debittered brewers' dried yeast, or primary dried yeast are the sources of dried yeast; it contains not less than 45% of protein, and in 1 g not less than 0.3 mg of nicotinic acid, 0.04 mg riboflavin, and 0.12 mg thiamin hydrochloride; used as a dietary supplement. (05 Mar 2000) |
| primary dried yeast | A source of dried yeast; obtained from suitable strains of Saccharomyces cerevisiae grown in media other than those required for the production of beer. (05 Mar 2000) |
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| distillers' dried grains | (DDGS) The dried byproduct of the grain fermentation process. Typically used as a high-protein animal feed. (05 Dec 1998) |
| yeast, dried | The dry cells of any suitable strain of saccharomyces cerevisiae or candida utilis. It can be obtained as a by-product from the brewing of beer or by growing on media not suitable for beer production. Dried yeast serves as a source of protein and vitamin b complex. (12 Dec 1998) |
| dried aluminum hydroxide g. |
[USP] an amorphous form of aluminum hydroxide in which there is partial substitution of carbonate for hydroxide, prepared by drying aluminum hydroxide gel at low temperature; used as an antacid and phosphate binder.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| dried y. |
the dry cells of any suitable strain of Saccharomyces cerevisiae, usually a by-product of the brewing industry; used as a natural source of protein and B-complex vitamins.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| dried | preserved by removing natural moisture |
|---|---|
| dried | not still wet |
| dried | apricots preserved by drying |
| dried | fruit preserved by drying |
| dried | dehydrated milk |
| dried | thoroughly dried out |
| dried | depleted of water |
| dried | (used especially of vegetation) having lost all moisture |
제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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