| dietary |
a regulated daily food allowance of or relating to the diet; "dietary restrictions"
출처: wordnet.princeton.edu/perl/webwn
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| dietary |
Vegetarian
출처: en.wikipedia.org/wiki/Pochacco
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| dietary |
Also referred to as roughage, dietary fiber is that portion of plant-related foods (such as fruits, legumes, vegetables and whole grains) that cannot be completely digested. Statistics maintain that high-fiber diets reduce cholesterol levels and cancer rates.
출처: www.mychefcoat.com/terms-f.html
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| dietary fiber |
Found only in foods of plant origin, dietary fiber is a group of substances exhibiting various degrees of resistance to human digestion. Cellulose, lignin, hemicellulose, pectin, and gums are the five main types of dietary fiber. (See insoluble fiber and soluble fiber). Crude fiber represents the cellulose portion of dietary fiber.
출처: www.nutrilite.com/english/public/GeneralInfo/Gloss...
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| Dietary Guidelines for Americans |
recommendations for nutritional health published by the USDA and DHHS. These guidelines reflect the most current scientific knowledge in nutrition for preventing chronic illnesses.
출처: www.ncpublicschools.org/curriculum/health/scos/07g...
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