| deoxyribose |
a sugar that is a constituent of nucleic acids
출처: wordnet.princeton.edu/perl/webwn
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| deoxyribose |
Deoxyribose (more precisely 2-deoxyribose) is a five-carbon sugar (a pentose) derived from the pentose sugar ribose by the replacement of the hydroxyl group at the 2 position with hydrogen, leading to the net loss of an oxygen. Ribose forms a five member ring composed of four carbon atoms and one oxygen. Hydroxyl groups are attached to three of the carbons. The other carbon and a hydroxyl group are attached to one of the carbon atoms adjacent to the oxygen. ...
출처: en.wikipedia.org/wiki/Deoxyribose
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| deoxyribose |
A type of sugar which is a component of DNA (Deoxyribonucleic Acid). DNA is a molecule formed of two strands, each of which includes deoxyribose.
출처: www.food.gov.uk/science/ouradvisors/toxicity/cotme...
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| deoxyribose |
The sugar component of DNA, having one less hydroxyl group than ribose, the sugar component of RNA.
출처: www.uni-graz.at/~binder/science/def.html
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| deoxyribose |
a five membered carbon, with an oxygen atom missing at the two position, with phosphate forms the sides of the DNA molecule.
출처: cuip.uchicago.edu/wit/2000/teams/webscience/glossa...
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