| chickpea |
the seed of the chickpea plant Asiatic herb cultivated for its short pods with one or two edible seeds large white roundish Asiatic legume; usually dried
출처: wordnet.princeton.edu/perl/webwn
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| chickpea |
(chick-pea) (chik
출처: www.mercksource.com/pp/us/cns/cns_hl_dorlands.jspz...
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| chickpea |
Also called garbanzo beans, chickpeas are traditionally used in Mediterranean, Indian and the Middle Eastern dishes. Increasingly they are being incorporated into stews, minestrone and Mexican dishes.
출처: wgby.org/localprograms/onthemenu/pages/recipes/glo...
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