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cassava a starch made by leaching and drying the root of the cassava plant; the source of tapioca; a staple food in the tropics cassava root eaten as a staple food after drying and leaching; source of tapioca any of several plants of the genus Manihot having fleshy roots yielding a nutritious starch
Ãâó: wordnet.princeton.edu/perl/webwn
cassava shrubby tropical plant widely grown for its large, tuberous, starchy roots, and eaten as a staple food by inhabitants of the Caribbean, Africa, and South America.
Ãâó: www.futureharvest.org/about/glossary.shtml
cassava Any of several tropical American plants with a tuberous root that yields a nutritive starch.
Ãâó: investigate.conservation.org/expeditions/guyana/gl...
cassava root crop of sweet potato variety commonly used in native cakes
Ãâó: www.biglove.lvhr.com/recipes/filipino/f_gloss.html
cassava A tropical plant of the spurge family, having edible starchy roots used for making bread or cakes and cassava cereal, known as kwaka.
Ãâó: www.folklife.si.edu/resources/maroon/educational_g...
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