| brewer's yeast |
yeast used in fermenting beer baker's yeast: used as a leaven in baking and brewing
출처: wordnet.princeton.edu/perl/webwn
|
|---|---|
| brewer's yeast |
An inactive yeast product that is a by-product of beer making and is specially processed to be a nutritional supplement for humans.
출처: www.onecook.com/reference/brdgloss.htm
|
| brewer's yeast |
The inactive yeast remaining after beer-making. It is used as a nutritional supplement for humans, providing high-quality protein, thiamin, riboflavin, iron and phosphorus. Brewer's yeast has no leavening power. Brick Cheese - An all-American pale yellow cheese with a tangy flavor. The flavor and aroma become stronger as the cheese ages.
출처: www.lowfatlifestyle.com/terms_a_z/culinaryterms_b....
|