| BF | bentonite flocculation; bile flow; black female; blastogenic factor; blister fluid; blood flow; body... |
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| bf | black female; bouillon filtrate [tuberculin] |
| bouillon | 1. A nutritious liquid food made by boiling beef, or other meat, in water; a clear soup or broth. 2. <veterinary> An excrescence on a horse's frush or frog. Origin: F, fr. Bouillir to boil. Source: Websters Dictionary (01 Mar 1998) |
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| bouillon |
a clear seasoned broth
출처: wordnet.princeton.edu/perl/webwn
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| bouillon |
(bouil
출처: www.mercksource.com/pp/us/cns/cns_hl_dorlands.jspz...
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| bouillon |
clear soup with a strong flavor, as in: For the first course I'll have beef bouillon.
출처: www.business-words.com/dictionary/B.html
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| bouillon |
Stock or broth for soup and sauces produced by cooking vegetables, poultry, meat or fish in water, then straining.
출처: www.tyson.com/UserControls/ViewTerms.aspx
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| bouillon |
French, for broth. Refers to the liquid resulting from simmering meats, vegetables, and aromatics in water until the meats have lost all their nutritional elements to the water and the broth can jell upon cooling.
출처: www.newitalianrecipes.com/cooking-terms.html
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| bouillon | a clear seasoned broth |
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| bouillon | a cube of evaporated seasoned meat extract |
제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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