| biscuit |
small round bread leavened with baking-powder or soda cookie: any of various small flat sweet cakes (`biscuit' is the British term)
출처: wordnet.princeton.edu/perl/webwn
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| biscuit |
Usually used to describe Pekingese and Samoyeds, this color is a combination of light gray, yellow, and brown hues with medium brilliance and saturation (perhaps a gray-yellow). Color definitions may vary by breed. Always check the breed standard for the definitive color description.
출처: www.bestfriendspetcare.com/dog_glossary/dog-terms-...
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| biscuit |
A small bread, usually round and unsweetened, made with flour, leavening and fat. The term may also be used to describe a cracker or cookie.
출처: www.tyson.com/UserControls/ViewTerms.aspx
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| biscuiting |
the first baking of porcelain paste, by which biscuit is formed.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| biscuit |
One Of Several Narrow Cylindrical Cheeses Of Yarn Wound As A Composite Package On A Single Former Side By Side But Not Touching. Biscuit Packages Are Used As The Take-up In Some Synthetic-fibre Extrusion Systems.
출처: www.fibre2fashion.com/glossary/glossary2.htm
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