| BA | Bioavailability |
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| bioavailability | The degree to which a drug or other substance becomes available to the target tissue after administration. (18 Nov 1997) |
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| bioavailability |
In pharmacology, bioavailability is used to describe the fraction of an administered dose of medication that reaches the systemic circulation, one of the principal pharmacokinetic properties of drugs. By definition, when a medication is administered intravenously, its bioavailability is 100%. However, when a medication is administered via other routes (such as by mouth), its bioavailability decreases (due to incomplete absorption and first-pass metabolism). ...
Ãâó: en.wikipedia.org/wiki/Bioavailability
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| bioavailability |
The fraction or percentage of an administered drug or other substance that becomes available in plasma or to the target tissue after administration.
Ãâó: www.nature.com/nrd/journal/v3/n10/glossary/nrd1523...
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| bioavailability |
The extent to which a drug is absorbed into the bloodstream.
Ãâó: www.amfar.org/cgi-bin/iowa/bridge.html
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| bioavailability |
Description: The degree of availability to biodegradation of pollutants in contaminated soil or land. Source: European Commission CUB
Ãâó: europa.eu.int/comm/research/biosociety/library/glo...
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| bioavailability |
The amount of a nutrient that enters the bloodstream and thus reaches the tissues and organs of the body.
Ãâó: www.nutros.com/nsr-05zzz.html
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