| anthocyanin |
Anthocyanin (Etymology: greek. anthos = Flower, ky?eos = purple) is a water soluble pigment that reflects the red to blue range of the visible spectrum. It is often observed in the plant kingdom, where it serves to color anything from fruits to the autumn leaves. The pigment acts as a powerful antioxidant helping to protect the plant from UV damage. It can be used as a pH indicator because it changes from red in acids to blue in bases. ...
Ãâó: en.wikipedia.org/wiki/Anthocyanin
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| anthocyanin |
A soluble flavonoid pigment that is responsible for the blue-to-red colours in the flowers and other tissues of many angiosperm species.
Ãâó: www.nature.com/nrg/journal/v4/n8/glossary/nrg1127_...
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| anthocyanin |
A red, purple or reddish-blue water-soluble pigment found in the cell vacuole.
Ãâó: www.botanyvt.com/pages/dictionary.shtml
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| anthocyanin |
blue, purple, red, or pink water-soluble flavanoid pigment in cell sap.
Ãâó: www.hortnet.co.nz/publications/hortfacts/hf205021/...
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| anthocyanin |
Sometimes called violanin. In African Violets and other plants, the pink and purple pigment of plant tissue. While, in most African Violets, the dominance of chlorophyll tends to mask the presence of anthocyanin, it can sometimes be seen in red reverse leaves. Other pigments in plants include caroteniod and xanthophyll.
Ãâó: www.optimara.com/optimaraglossary/and-azu.html
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