| RIND |
skin: the tissue forming the hard outer layer (of e.g. a fruit) the natural outer covering of food (usually removed before eating)
Ãâó: wordnet.princeton.edu/perl/webwn
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|---|---|
| rinderpest |
an acute infectious viral disease of cattle (usually fatal); characterized by fever and diarrhea and inflammation of mucous membranes
Ãâó: wordnet.princeton.edu/perl/webwn
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| rinderpest |
(rin
Ãâó: www.mercksource.com/pp/us/cns/cns_hl_dorlands.jspz...
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| rinderpest virus |
a virus of the genus Morbillivirus that is the etiologic agent of cattle plague (rinderpest).
Ãâó: www.mercksource.com/pp/us/cns/cns_hl_dorlands.jspz...
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| Rindfleisch's folds |
(Rind
Ãâó: www.mercksource.com/pp/us/cns/cns_hl_dorlands.jspz...
|