| docosahexaenoic acid |
an omega-3 fatty acid with 22 carbon atoms; found in fish (especially tuna and bluefish)
Ãâó: wordnet.princeton.edu/perl/webwn
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| docosahexaenoic acid |
This Omega-3 essential fatty acid has proven to be effective in reducing blood cholesterol levels and the risk of heart disease and helps to maintain healthy cell membranes.
Ãâó: www.nutribest.com/glossary.html
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| docosahexaenoic acid |
An unsaturated, 22-carbon long, omega-3 fatty acid found mainly in fish and marine plants. Most commercial fish oil preparations contain 12 percent DHA. Considered important for brain and eye development, especially in children.
Ãâó: niazi.com/Omega/glossary.htm
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| docosahexaenoic acid |
A highly unsaturated fatty acid that is greatly concentrated in rod photoreceptor cells. Foundation-supported scientists have found that patients with some forms of RP and Usher syndrome have lowered serum levels of DHA. A clinical trial is currently in progress to test whether DHA used as a nutritional supplement can slow the progression of X-linked RP.
Ãâó: www.blindness.org/research/glossary.asp
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| docosahexaenoic acid |
This Omega-3 long chain acid is the primary building block of the brain and retina of the eye. DHA has been associated with optimal memory function, visual activity, and maintaining a positive mental state.
Ãâó: www.4yh.com/glossary.asp
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