| denature | To induce structural alterations that disrupt the biological activity of a molecule. Often refers to breaking hydrogen bonds between basepairsin double-stranded nucleicacid molecules to produce in single-strandedpolynucleotides or altering the secondary and tertiary structure of a protein, destroying itsactivity. (09 Oct 1997) |
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| denatured | 1. Made unnatural or changed from the normal in any of its characteristics; often applied to proteins or nucleic acids heated or otherwise treated to the point where tertiary structural characteristics are altered. 2. Adulterated, as by addition of methanol to ethanol. (05 Mar 2000) |
| denatured alcohol | Ethyl alcohol rendered unfit for consumption as a beverage by the addition of one or several chemicals for commercial purposes (e.g., sucrose octa-acetate). Synonym: industrial methylated spirit, methylated spirit. (05 Mar 2000) |
| denatured protein | A protein that, because ofheat or detergent application, has lost itsnative conformation. (09 Oct 1997) |
| denature |
add nonfissionable material to (fissionable material) so as to make unsuitable for use in an atomic bomb modify (as a native protein) especially by heat, acid, alkali, or ultraviolet radiation so that all of the original properties are removed or diminished make (alcohol) unfit for drinking without impairing usefulness for other purposes
Ãâó: wordnet.princeton.edu/perl/webwn
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| denatured |
changed in nature or natural quality; "denatured alcohol"
Ãâó: wordnet.princeton.edu/perl/webwn
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| denatured alcohol |
ethyl alcohol that is unfit for drinking but is still useful for other purposes
Ãâó: wordnet.princeton.edu/perl/webwn
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| denatured |
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Ãâó: www.mercksource.com/pp/us/cns/cns_hl_dorlands.jspz...
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| denatured protein |
A denatured protein is one which has lost its functional conformation. Once denatured, a protein loses most, if not all of its biological activity. A protein can be denatured through various means including exposure to extremes of heat, pH, salt concentration, and use of detergents. Protein denaturation may be a favorable process biologically. For example, chaperonins are able to denature proteins transiently in order to force them to refold into their correct native conformation. ...
Ãâó: en.wikipedia.org/wiki/Denatured_protein
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| denature | make (alcohol) unfit for drinking without impairing usefulness for other purposes |
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| denature | modify (as a native protein) esp. by heat, acid, alkali, or ultraviolet radiation so that all of the original properties are removed or diminished |
| denature | add nonfissionable material to (fissionable material) so as to make unsuitable for use in an atomic bomb |
| denature | changed in nature or natural quality |
| denature | ethyl alcohol that is unfit for drinking but is still useful for other purposes |
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