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  • tyramine
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  • tyramine hydrochloride
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  • tyrosamine =tyramine
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mTA meta-tyramine
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[(125)I]TC 125)I]tyramine cellobiose
TYR Tyramine
CancerWEB ¿µ¿µ ÀÇÇлçÀü ¸ÂÃã °Ë»ö °á°ú : 3 ÆäÀÌÁö: 1
tyramine <chemical> Tyramine is a normal substance in the body that helps support blood pressure. Tyramine is also found in certain foods. Tyramine is know to interact with monoamine oxidase inhibitors leading to dangerous effects. Tyramine is also thought to trigger cluster headaches.
Examples of foods and beverages which contain tyramine include: beer, ale, robust red wines, Chianti, vermouth, homemade breads, cheese, crackers (with cheese), sour cream, bananas, red plums, figs, raisins, avocados, fava beans, Italian broad beans, green bean pods, eggplant, pickled herring, liver dry sausages, canned meats, salami, yogurt, soup cubes, commercial gravies, chocolate and soy sauce.
(27 Sep 1997)
tyramine beta-hydroxylase <enzyme> This enzyme is dopamine beta-hydroxylase in mammals, but is a different enzyme in lobsters
Registry number: EC 1.14.-
(26 Jun 1999)
tyramine oxidase amine oxidase (flavin-containing)
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hydroxycinnamoyl-CoA-tyramine N-(hydroxycinnamoyl)transferase <enzyme> Catalyses synthesis of n-(hydroxycinnamoyl)tyramine; isolated from nicotiana tabacum
Registry number: EC 2.3.1.-
Synonym: tht enzyme
(26 Jun 1999)
MeSH(Medical Subject Headings) ¸ÂÃã °Ë»ö (http://www.nlm.nih.gov) °á°ú : 1 ÆäÀÌÁö: 1
  • Tyramine - »õâ An indirect sympathomimetic. Tyramine does not directly activate adrenergic receptors, but it can serve as a substrate for adrenergic uptake systems and monoamine oxidase so it prolongs the actions of adrenergic transmitters. It also provokes transmitter release from adrenergic terminals. Tyramine may be a neurotransmitter in some invertebrate nervous systems.
    Synonyms : 4-(2-Aminoethyl)phenol, p-Tyramine, para-Tyramine
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tyramine amino acid derived from tyrosine; has a sympathomimetic action; found in chocolate and cola drinks and ripe cheese and beer; "patients taking MAOIs should avoid foods containing tyramine"
Ãâó: wordnet.princeton.edu/perl/webwn
tyramine Tyramine (4-hydroxy-phenethylamine) is a monoamine compound derived from the amino acid tyrosine. It is a member of the phenethylamine family. It occurs widely in plants and animals and is metabolized by monoamine oxidase. If this process is compromised by the use of monoamine oxidase inhibitors (MAOIs) and foods high in tyramine are ingested, a hypertensive crisis can result. ...
Ãâó: en.wikipedia.org/wiki/Tyramine
tyramine A substance found in meats, cheese and red wine, which can trigger migraine in a susceptible individual.
Ãâó: www.achenet.org/resources/glossary.php
tyramine [Gould's] 4-Hydroxyphenethylamine. HO.C 6 H 4. CH 2 NH 2 a decarboxylation product of tyrosine; occurs in putrefied animal tissue, ripe cheese and ergot. Has been used as a sympathomimetic agent.
Ãâó: members.ozemail.com.au/~lindafrd/page20.html
tyramine-free diet A diet for patients taking monoamine-oxidase inhibitors in which fermented foods, aged cheeses, wine, stimulants, and decongestants are eliminated to avoid a possible hyperadrenergic crisis from the combination of these drugs
Ãâó:
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tyramine amino acid derived from tyrosine
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